????மொறுமொறு மீன் முட்டை வறுவல்/Fish egg fry at our garden????

In this video I have shown how to make fish egg egg fry. Fish egg is high in omega three and a healthy dish for all age groups. Fish egg is otherwise called roe. Some types of roe are eaten raw.
If it is fried it has especially taste and can be eaten by every one.
Roe:
Roe or hard roe is the fully ripe internal egg masses in the ovaries, or the released external egg masses of fish and certain marine animals, such as shrimp, scallop, sea urchins, and squid. As a seafood, roe is used both as a cooked ingredient in many dishes and as a raw ingredient.


Salmon roe (left) and sturgeon roe (caviar) (right)

Toast Skagen topped with cold-smoked salmon roe, on bread
Look up roe in Wiktionary, the free dictionary.
The roe of marine animals, such as the roe of lumpsucker, hake, mullet, salmon, Atlantic bonito, mackerel, squid, and cuttlefish are especially rich sources of omega-3 fatty acids,but omega-3s are present in all fish roe. Also, a significant amount of vitamin B12 is among the nutrients present in fish roes.

Roe from a sturgeon or sometimes other fish such as flathead grey mullet, is the raw base product from which caviar is made.

The term soft roe or white roe denotes fish milt, not fish eggs.


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